A neighbourhood café with a roaster's heart.
Ember & Bean started as a tiny coffee cart outside a co-working space. Today we roast our own beans in small batches, bake every pastry in-house, and still remember your usual order.
Specialty single-origin coffee, all-day breakfast and pastries baked at dawn. Sit back in our sunlit café, or order ahead and skip the queue.
Ember & Bean started as a tiny coffee cart outside a co-working space. Today we roast our own beans in small batches, bake every pastry in-house, and still remember your usual order.
Tap + to add to your order — pick up in 15 minutes or get it delivered.
Fresh, seasonal and gone by close. Grab them before the board is wiped clean.
We visit partner estates and pay above fair-trade prices.
Small-batch roasting in-house to bring out each origin's character.
Grind, dose and temperature tuned every morning by our baristas.
Poured with care — and latte art, of course.
The best flat white in the city, hands down. I've been coming every morning for two years.

Ordered ahead on the website — coffee was ready the second I walked in. Croissants are unreal.

My favourite place to work from. Great Wi-Fi, calm music and the friendliest baristas.

Collect a stamp with every drink, unlock birthday treats and get early access to new seasonal menus. Free to join — no app needed.
Taste five single origins side by side and find your perfect bean.
Reserve a spot